Check out this article in a post on examiner.com, Gillean Smith gives us great information about U.S. Wine Market:
Sales of Californiawine within the U.S....
By La ManchaWines
Seven D.O. La Mancha wineries in the winner list of the most prestigious international wine competition in Spain, X Bacchus Wine International...
By Fred Minnick
Depending on where you live in the United States, you can purchase D.O. La Mancha wine online and have it sent directly...
By Greg McGehee, Sommelier
Greg McGehee is the general manager and wine director for Lemaire in the historic Jefferson Hotel in Richmond, Va. He served...
by Fred Minnick
Jose Castellano is the owner of Palette Of Wines, a Spanish wine importer with three DO La Mancha wines. Castellano carefully selects...
By Fred Minnick
2011 was an amazing year for D.O. La Mancha. Here’s a look at some of the region’s top American stories.
2011 Roadshow
This year,...
By Fred Minnick
More so than any wine region in the world, DO La Mancha is deeply connected to the literature and film about the...
by Fred Minnick
For the wine enthusiast, New Year’s Eve is among the greatest holidays. It’s a time with friends and family. You gather around...
By Lana Bortolot
Hooray for the holidays! They’re not only a time of good cheer, but also a perfect reason to say “cheers” with wines...
by Fred Minnick
I have a confession to make: I love Manchego cheese. I love its nutty, sweet and tangy flavors, its firm texture, and...
By Fred Minnick
The term organic was once rarely used. In the 1970s, food labels certainly did not consistently carry the term.
But, consumers started consistently...
By Lana Bortolot
The European wine harvest is over and now, in America, we turn our thoughts to another harvest, of sorts—the cornucopia that is...
It’s an early morning September day in La Solana, Ciudad Real, Spain, and grape growers are hauling their harvests to their respective cooperatives. The...